Learn to Build and Grow your Business through Food and Drink
2015 will be the Year of Food and Drink in Scotland. This will highlight the country as a unique, memorable and interesting Food and Drink destination.
Did you know that over 70% of potential visitors to Scotland want to taste traditional dishes, regional specialities and fresh, local produce and 25% of visitor spend in Scotland is on Food and Drink?
This offers all tourism businesses in the Loch Lomond & Trossachs and Clyde Sea Lochs area an opportunity to build and grow their business through developing products, services, collaborations and enhancing visitor experience around Food and Drink.
Build and Grow Your Business through Food and Drink: Tuesday 2nd December 2014
9.30am – 4.30pm, Cameron House Loch Lomond
This food and drink workshop is delivered by innovation and collaboration specialists, with extensive experience working with both the Food & Drink and Tourism sectors and will introduce tools and techniques to develop and deliver food and drink based offerings. Capitalising on opportunities to build and grow your business.
Who are the workshops for?
- Tourism businesses looking to boost their business through Food and Drink
- Individuals within tourism businesses responsible for creating new visitor products and experiences
This workshop is suitable for tourism businesses which do not yet have a food and drink offering or non – tourism businesses which are looking to develop business and collaboration in the tourism sector.
The full day workshop will help you learn innovation tools and techniques to deliver new ideas, get inspired by case studies, identify collaboration opportunities and develop your own food and drink proposal and action plan and more.
Learn about the value that food and drink can add to the tourism sector and to your business, develop and grow your business around food and drink and enhance your visitors' experience.